General Information and Millennial Jobs for every Filipinos

How to Franchise Monterey Meatshop


Looking for a business that is good for all season? Selling meat is one of your best options because its in demand and Monterey Meatshop is the answer. Interested in franchising? Read more about this.

ABOUT MONTEREY MEAT SHOP
Monterey is owned by San Miguel Corporation (SMC). There is only 4 store in 1992 when they began the franchising. It started to grow because of the reason that we loved meat. At present, there are 400 stores nationwide.

MONTEREY OFFERS
° Fresh Pork and Beef Meat
° Selected Lamb Products
° Ready to cook meats
° Magnolia Chicken Station Products
° Purefoods Hotdogs
° Magnolia brown eggs
° Magnolia milk, cheese, butter, and  cooking oil
° Purefoods Selected Cold Cuts and Canned Goods
° Other selected products of San Miguel Corporation

Monterey is very dedicated to delivering fresh meats and they use the refrigerated truck to ensure the quality of their products. The Monterey employees will be trained in Monterey Meatshop School to assure they provide good quality for their consumers.

FRANCHISING FEE AND INVESTMENT
° Php 800,000 for the construction fee
° Php 1,900,000 for equipment and supplies
° Php 20,000 for Merchandising Materials

Franchisee also needs to buy Meat Inventory form Monterey. The price may vary from time to time.

If you start franchising you have to pay Royalty Fee 2 % and Advertising Fee of 1% monthly.

The estimated investment is from  3 Million to 3.5 Million pesos but it depends on the size of the store.

The requirements of Monterey meat shop measurement is 60 square meter floor area and at least 5 meters in frontage.

PACKAGE INCLUSION
°  Assistant in Store Design
° Training of Management and Employee
° Monterey Signages
° Support for Operation and Marketing

PROCEDURE IN FRANCHISING MONTEREY MEAT SHOP

° Letter of Intent with the proposed location to San Miguel Corporation.  If you own the site, submit the complete address with a sketch of the location.
° Accomplished and Submit Application Form
°  The site will be a survey and computation for site potential. The Monterey Management will approve a subject

° Make a presentation of your business plan and discuss it with the Franchisee Selection Panel
°If your application is approved, you will sign of a contract
° There is a planning and Implementation Activities for Development
° The Franchisee and the crew will attend the training in Monterey Meatshop School
° Organizing a branch for opening

The application process will last 45 days and the same with construction.

CONTACT INFORMATION
 BUSINESS DEVELOPMENT
San Miguel Foods, Inc.
18F JMT Corporate Condominium
ADB, Avenue, Ortigas  Center, Pasig City

Telephone no. 702-5000/317-5000/317-5569
Mobile no. (0917) 841 5772
Mr. Paul Orlando A. Perez

Email: pperez@smg.sanmiguel.com.ph/maedilo@smg.sanmiguel.com.ph

Share:

No comments:

Post a comment

Labels

Loading...